why subscribe?

i love food and care a lot about people (all people) being able to access good food - food that is both delicious and nutritious. i post at least 3 times a week, but most weeks will only send one email - a new recipe, updates relating to the local food scene, farm-to-table concepts, food and sustainability new, etc.

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a seat at the table

be part of a community of people who love food and love us enough to imagine that we can do better - starting with what and how we eat. I don’t have all the answers. I just want to ask questions and highlight topics and ways of being that could spark collective answers.

I’d love if you’d join us by subscribing (free or paid - welcome!), sharing any posts you enjoyed, carrying those thoughts into conversations with your loved ones, and/or meeting me in the comments section.

to learn more about Mobile Soul and using food to build community, visit my website.

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Subscribe to how the biscuit crumbles.

foodie. recipe developer. dining room dj. artist. auntie. wanderer | curious about all the ways we can learn and grow together on this big rock

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